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muliloa
Jan 27, 2012 -- 5:00am-last born child
'O A.J. ka'u muli loa.
A.j. is my last born child.
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PIDGIN WORD OF THE DAY
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How you figgah?
Nov 28, 2011 -- 8:03amHow did you come up with that conclusion?
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FAVORITE LOCAL RECIPE OF THE DAY
Furikake Chex Mix
Jan 27, 2012 -- 5:00am
1/4 cup butter
1 Tablespoon shoyu
1/4 cup Karo (corn syrup)
1/4 cup vegetable oil
3 Tablespoons sugar
1 box rice or corn Chex
1 bottle Furikake (plain one with only seaweed & sesame seeds)
Method:
~ Mix butter, shoyu, Karo, oil and sugar in a small saucepan over stovetop
until butter is melted.
~ Put Chex in large pan, pour mixture over chex & mix well.
~ Pour Furikake over chex. DO NOT MIX YET!! Don't do it!!
~ Bake for 30 minutes then mix around and bake for another 30 minutes.
~ Remove from oven and let cool completely before eating.
History:
for a while I called her the family baker. This is a local Hawaii twist to the original
Chex party mix.
Warning: This one is extremely addictive!!
Tita Nui's rating: ♥♥♥♥♥
Wikiwiki Dessert
Jan 20, 2012 -- 5:00am
Crust:
1 cup butter
1/2 cup sugar
2 cups flour
1/2 teaspoon vanilla
~ Add flour slowly, mix until smooth.
~ Pat into bottom of greased 9 x 13 pan.
~ Bake at 350 degrees for 30 minutes or until golden brown. Let cool completely.
2 - 8 ounces of cream cheese
2 boxes of vanilla instant pudding
1 - 15 ounce can crushed pineapple (save 1/2 cup of juice)
1 1/2 cup milk
1/2 cup pineapple juice (reserved from crushed pineapple)
Filling Method:
~ Add all ingredients into a large bowl.
~ Mix with electric mixer.
~ Pour onto cooled crust.
~ Chill until firm.
History:
having this almost everytime. I like this because I love pineapple desserts. It is
wiki wiki and easy.
Tita Nui's rating: ♥♥♥♥♥
Almost NO Sugar Cookies
Jan 12, 2012 -- 5:00am
1 cup butter
6 Tablespoons sugar
2 cups flour
1 teaspoon vanilla
~ Add flour slowly, mix until smooth.
~ Drop by teaspoonfuls onto ungreased cookie sheet.
~ Bake at 350 degrees for 10 -12 minutes.
are ono and cheap to make. I remember during the summer we would have cookie
baking days. We would spend the whole day baking cookies. We would make 10 - 12
recipes of this cookie at a time (There was 11 of us in the house). Mom would get out
the big mixing pan and we would make giant batches of cookies. Filling 3-4 five gallon
buckets. Seriously! Those were the days. This is a good recipe for people who are
diabetic.
Tita Nui's rating: ♥♥♥♥♥
Barbara's Wine Cake
Jan 06, 2012 -- 10:09amTita Nui's rating: ♥♥♥♥♥ x 1000
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